Monday, April 29, 2013

Dry or Wet? We Ride for BBQ in Memphis



National Geographic recently ranked the "ten best BBQ joints in America.Four of the top ten places for great BBQ were in the two cities synonymous with that fall-off-the-bone goodness: Kansas City and Memphis.  According to the NatGeo rankings, the best BBQ in the country is at Corky’s in Memphis (three locations to choose from just in Memphis with more in surrounding states).


Beale Street, Memphis
The SBT visited the Corky’s website and clicked on the dinners portion of the online menu.  One word describes what we read: unbelievable.  For under $10 diners can enjoy a variety of meals.  And we mean meals.  When we underline something that means we’re serious.  Corky’s makes their own rubs, seasonings, sauces and even batters for their deep friend selections.  It’s a proprietary secret but you don’t need to know how to build a clock to tell time and we don’t know what is in the secret ingredients but the result is flavor.  That’s good cooking.  Corky’s opened in 1984 and since that time has been voted the number-one BBQ joint in Memphis an amazing 22 times.  In baseball terms that is like batting 22 for 29—a .758 batting average.  This is in a town that has over 100 BBQ restaurants.  They are hitting the cover off the ball.  


What could possibly be a better meal than a $9.99 BBQ beef brisket dinner that is “slow-cooked and perfectly seasoned, sliced thick and covered in sauce.”  Now the SBT understands the competing forces that lock horns over dry rub versus wet sauce.  We appreciate the fact that Corky’s calls it a tie and gives hungry people both.  Forget about a bike ride to the place, we may crawl on our hands and knees.  Everything BBQ at Corky's is slow-cooked over hickory wood and/or charcoal.  


If you can fit some takeout somewhere on your bike do it.  Try taking home an onion loaf.   It is a meal of deep fried sweet onions formed into a loaf of bread and served with special sauce (and the sauce isn’t just repackaged Thousand Island dressing). 


Let’s pause the taste buds for a second.  Before we reach for the handi-wipes, we, as good bike riders need to explore Memphis a bit.  One of the fastest growing cities, not just in the south, but in the United States, Memphis is home to Elvis, the Blues, and FedEx.  
  

Let’s start our bike ride in Tom Lee Park (pictured).  The sprawling Mississippi Riverbank park memorializes the brave Tom Lee, an African American waterman who personally rescued scores of people from a capsized riverboat in 1925.  Each May the park hosts Memphis in May, a month of activities that includes the Beale Street Music Fest, International Week, the Sunset Symphony, and the World Championship BBQ Contest, the largest cooking competition in the world.  


A bike ride should leave Lee Park bound for Corky’s Poplar Street location.  From the center of Lee Park head upstream along Riverside Drive to Beale Street of course.  No trip to Memphis should miss Beale.  Turn onto South Main Street at the Elvis statue and proceed down to the Lorriane Hotel.  The second floor of the Lorraine was the location of the Martin Luther King Jr. assassination.  Today the hotel is part of the National Civil Rights Museum and should not be missed.   At this point the ride is only at two miles.  If you would like to ride in traffic take Poplar Street to Corky’s, it is about 11 miles.  We suggest avoiding traffic and from the museum head to Florida Street.  Take Florida south to E. McLemore which becomes Southern Avenue.  Southern is a straight line ride to the Memphis Botanic Garden.  Go around all the pretty plants to Park Avenue.  Park leads to White Station Road which takes you to Poplar.  Take a right, Corky’s is on the right.  It’s about a 15 miles ride.  Call a cab for the trip back to Lee Park, you’ll be too stuffed to ride.


The Marc Cohn song “Walking in Memphis” captures the essence of the city, we have it on our website, www.stickybottleteam.net.   

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